Our apple vinegar is distilled via a century-old Japanese brewing process. Our process has been in continuous improvement and development for at least 70 years. Coupled with superb brewing technology and our exclusive formula, our apple vinegar has won many certifications.
Our apple vinegar product with a mellow taste was awarded the 2022 Michelin 2-star award. It is recommended to dilute the apple vinegar between 4-6 times before drinking. You can also add other additives such as ice cubes, sparkling water, honey, grapefruit tea, or fruits to make vinegar according to your personal preference.
Our apple vinegar is naturally fermented from fresh raw apples. It has a strong fruity taste, is refreshing and delicious, free of preservatives and pigments.
It contains aspartic acid, serine, tryptophan and other amino acid ingredients needed by the human body, as well as more than 10 minerals such as phosphorus, iron and zinc.
Anecdotal evidence suggests that our product helps control appetite & weight gain, and maintain healthy blood sugar levels and healthy cholesterol levels